Sunday, November 3, 2013

Savory Beef Brisket

Super easy slow cooker beef brisket.

3 cups ketchup
2 packets french onion dry soup mix
2 cups water
1/2 teaspoon each salt and pepper
3-5 pound beef brisket

Mix the above ingredients together (besides the brisket).  Put half the mixture in the bottom of the slow cooker.  Put the brisket in the cooker and coat with the remaining sauce.  Cook on low for 6 to 8 hours.  Slice and serve.  I served it with some of the sauce from the cooker and Jiffy brand Johnny Cakes.  It was very yummy!

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